Pillsbury Family Size Milk Chocolate Brownie Mix. 13x9.
Pillsbury Family Size Milk Chocolate Brownie Mix. 13x9.
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Calories | Amount Per serving 110 | 6% | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 2g | 3% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 65mg | 3% | ||||
Potassium | Amount Per serving 0mg | 0% | ||||
Total Carbohydrate | Amount Per serving 23g | 8% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 1g | 0% | ||||
Calcium | Amount Per serving 26mg | 2% | ||||
Iron | Amount Per serving 1mg | 4% |
Contains: Contains milk and wheat ingredients. May contain soybean ingredients.
Tips & tricks. Cut brownies on a diagonal to make diamond-shaped brownies. Freeze cooled baked brownies for 20 minutes for ease in cutting. Cut cooled baked brownies into bite-sized cubes and use as a dipper with chocolate fondue. Add 3/4 cup chopped nuts to prepared batter prior to baking for added crunch. All you need: 1/2 cup oil. 1/4 cup water. 2 eggs". Baking instructions. 1. Set your oven to 350 degrees F for metal or glass pan. For dark-coated pan, set your oven to 325 degrees F. Grease bottom of pan or spray with no-stick cooking spray. We recommend using Crisco® oil and no-stick cooking spray. 2. Combine brownie mix, oil, water and eggs in large bowl; stir 50 strokes with spoon. Spread into greased pan. 3. Bake at 350 degrees F. Follow the bake times below. For dark-coated pan, bake at 325 degrees F. Pan size - thick - thicker - thickest. 13"x 9" - 9"x 9" - 8"x8". Oven temp: 350degree F - 350 degrees F - 350 degrees F. Bake time: 28 to 31 min. - 30 to 35 min. - 45 to 50 min. Cut and serve when completely cooled. Store covered. "If desired, substitute 3 egg whites or 1/2 cup refrigerated or frozen fat-free egg product, thawed, for the 2 whole eggs. High altitude (above 3500 feet): add 1/2 cup flour to dry brownie mix. Increase water to 1/3 cup. Bake as directed above. Milk chocolate double batch: Grease bottom of 15x10x1-inch baking pan. Combine 2 packages brownie mix, 1 cup oil, 1/2 cup water and 4 eggs; mix as directed above. Bake at 350 degrees F for 35 to 37 minutes. Cake-like brownies: follow basic directions except use 3 eggs.
The J.M. Smucker Company
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