Brownie Mix, Salted Caramel
Naturally and artificially flavored. Per 1/16 Package: 130 calories; 1 g sat fat (5% DV); 120 mg sodium (5% DV); 17 g total sugar. See nutrition facts for 'as baked' information. Includes rich salted caramel topping. Make life sweeter, but a little salty too! www.duncanhines.com. how2recyle.info. SmartLabel: Scan for more food information or call 1-800-362-9834. For more delicious inspiration, go to duncanhines.com. Questions or comments, visit us at www.duncanhines.com or call 1-800-362-9834.
Nutrition Facts
Serving size |
|
Servings Per Container
|
|
Amount Per Serving
|
|
(+) |
Calories
|
170
|
130
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 7g
|
|
9%
|
3%
|
Saturated Fat 22
|
|
10%
|
5%
|
Trans Fat 0 |
|
|
Cholesterol 10mg |
|
3%
|
0%
|
Sodium 125mg |
|
5%
|
5%
|
Potassium 0mg |
|
0% |
0% |
Total Carbohydrate 25g |
|
9%
|
9%
|
Dietary Fiber 1g |
|
3%
|
3%
|
Total Sugars 17g |
|
|
|
Added Sugars 17g |
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|
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Protein 2g |
|
(-) |
(-) |
Calcium |
0%
|
0%
|
Iron |
8%
|
8%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
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** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Brownie Mix (Sugar, Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Powder Processed with Alkali, Palm Oil, Dextrose, Salt, Wheat Starch, Sodium Bicarbonate, Artificial Flavor), Salted Caramel Topping Packet (Corn Syrup, Water, Dextrose, Sugar, Modified Corn Starch, Salt, Natural and Artificial Flavor, Phosphoric Acid, Caramel Color, Potassium Sorbate (Preservative), Sodium Citrate, Colored with [Titanium Dioxide, Yellow 5, Red 40], Skim Milk).
Product Attributes
Kosher
Warning
Contains: Contains: wheat, milk.
Directions
You Will Need: 1 Large egg; 1/3 cup water; 1/3 cup vegetable oil. Baking Instructions: Step: 1 - Prep: Prehat oven to 350 degrees F. Spray bottom of pan with PAM. Step 2 - Mix: Stir brownie mix, egg, oil, and water together in a large bowl until well blended, about 50 strokes. Spread into greased pan. Step 3 - Knead: Knead caramel packet 15 times before opening to soften. Cut off one corner of packet. Drizzle the caramel in lines across the pan. Using the tip of a knife, drag it through the batter and caramel to get desired marble effect. Step 4 - Bake: On rack in center of oven following chart below. Add 3-5 minutes for glass pan. Brownie is done when toothpick inserted 1-inch from the edge of pan comes out clean. Cool completely in pan on wire rack before cutting and serving. For cake-Like Brownies: Use 2 eggs, 2 tablespoons water and 1/3 cup oil. Mix according to the directions in step 2 and bake according to chart below. High altitude: Preheat oven to 350 degrees F. Stir 2 tablespoons flour into brownie mix. Mix according to the directions in step 2. Bake 8 x 8 inch pan 35 to 37 min; 9 x 9 inch pan 30 to 32 min. Pan Size: 8 x 8 inch; Bake Time: 32 - 35 min. Pan Size: 9 x 9 inch; Bake Time: 27 - 30 min. Quick Tip: Refrigerate brownies for 30 minutes before cutting for the neatest squares.
Bake in a skillet. Top with ice cream.
About the Producer
Conagra Brands