Mashed Potatoes, Original
Gluten free. Homemade taste every time. America's favorite mashed potatoes (Based in part on IRI sales data, 52 weeks ending 6.16.19). 18 (1/2 cup) servings. Add milk & butter. Our motto is to pick one thing and do it well. We pick potatoes. At Idahoan, all of our products begin with 100% Idaho potatoes grown in rich, volcanic soil. Satisfaction guaranteed. idahoan.com. Visit us at Idahoan.com or find us on: Facebook/Idahoanfoods; Twitter (at)IdahoanFoods; YouTube IdahoanFoods; Pinterest Idahoan Potatoes. Great recipe ideas at idahoan.com. Questions or comments? Call 800.746.7999. Check out our family of flavored mashed and casserole products!! 100% recycled paperboard. Recycled. Recyclable. Low voc inks. Grown in Idaho. Made in the USA.
Nutrition Facts
Serving size |
0.33
cup dry mix
|
Servings Per Container
|
18
|
Amount Per Serving
|
|
(+) |
Calories
|
80
|
150
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 0g
|
|
0%
|
9%
|
Saturated Fat 00
|
|
0%
|
20%
|
Trans Fat 0 |
|
|
Cholesterol 0mg |
|
0%
|
7%
|
Sodium 10mg |
|
0%
|
16%
|
Potassium 251mg |
|
6% |
6% |
Total Carbohydrate 17g |
|
6%
|
7%
|
Dietary Fiber 1g |
|
4%
|
4%
|
Total Sugars 0g |
|
|
|
Added Sugars 0g |
|
|
|
Protein 2g |
|
(-) |
(-) |
Calcium |
0%
|
4%
|
Iron |
0%
|
0%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Idaho Potatoes with Emulsifier (Monoglycerides) and Preservative (Sodium Acid Pyrophosphate, Sodium Bisulfate, Citric Acid, Mixed Tocopherols).
Product Attributes
Kosher,Gluten Free
Directions
Stove top directions: 1. Combine water, salt and butter (margarine may be substituted for butter) according to chart below. For best results, do not add milk until step 3. 2. Heat to a boil, remove from heat. 3. Add cold milk; stir in potato, stir in additional hot water or milk. For a firmer mashed potato, stir in additional potatoes. Less salt can be added if desired. Microwave Directions: All microwaves vary and heating may have to be adjusted. 1. Combine water, salt, and butter (margarine may be substituted for butter) according to chart below in microwave-safe serving bowl. 2. Heat to a boil in microwave on high-setting. Note: Microwaving not recommended for over 8 servings. 3. Remove from microwave. Caution: Serving bowl and liquid will be hot. 4. Add cold milk; stir in potatoes gently and let stand until moist. Whip lightly with fork and serve. Servings: 2; 1 qt pan size; 2/3 cup water; 1/4 tsp salt; 1 tbsp butter (margarine may be substituted for butter); 1/3 cup milk; 2/3 cup potatoes. Servings: 4; 1 1/2 qts pan size; 1 1/3 cups water; 1/2 tsp salt; 2 tbsp butter (margarine may be substituted for butter); 2/3 cup milk; 1 1/3 cups potatoes. Servings: 8; 2 qts water; 2 2/3 cups water; 1 tsp salt; 4 tbsp butter (margarine may be substituted for butter); 1 1/3 cups milk; 2 2/3 cups potatoes; Servings: 18; 4 qts pan size; 6 cups water; 2 1/4 tsp salt; 9 tbsp butter (margarine may be substituted for butter); 3 cups milk; entire box potatoes.
Push in & tear back.
About the Producer
Idahoan Foods, LLC