Thai Kitchen Brown Rice Noodles - 8 Oz
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Nutrition Facts

Serving Size: 2oz
Servings Per Container: 4
Calories Amount Per Serving
200
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1G 2%
Saturated Fat Amount Per serving 0G 0%
Trans Fat Amount Per serving 0G
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0MG 0%
Sodium Amount Per serving 0MG 0%
Total Carbohydrate Amount Per serving 45G 15%
Dietary Fiber Amount Per serving 1G 4%
Sugars Amount Per serving 1G
Protein Amount Per serving 4G
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 4%
Brown Rice, White Rice, Tapioca Starch, and Water
Gluten Free Brown Rice Noodles

Looking to add a memorable touch to mealtime? Our Thai Kitchen Gluten Free Brown Rice Noodles are versatile, easy to cook and delicious. Theyre the perfect addition to your next Thai soup, noodle bowl, salad or stir fry. Steamed, never fried, our brown rice noodles give your Asian-inspired cooking a tender texture. Suitable for vegan diets, youll know youre serving the very best!

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Product Attributes
Gluten Free
Directions Cooking Instructions: Bring large pot of water to boil. Remove from heat. Add desired amount of noodles, stirring to separate noodles. Let stand 5 minutes or until noodles are tender but firm. Drain noodles in colander. Rinse with cold water, if desired. Use immediately.
About the Producer MCCORMICK & COMPANY, INC.
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