JFC Tomoshiraga Somen - 16 Oz
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Nutrition Facts

Serving Size: 2oz uncooked
Servings Per Container: 8
Calories Amount Per Serving
190
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 1%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 754mg 31%
Total Carbohydrate Amount Per serving 40g 13%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 0g
Protein Amount Per serving 5g
Vitamin A 0%
Vitamin C 0%
Calcium 1%
Iron 3%
Wheat Flour, Water, Salt.
Oriental Style Noodles

Product of Japan.

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Product Attributes
Warning Contains: Contains: wheat. This product has been made in a factory which uses wheat, buckwheat and egg.
Directions Cooking: Bring 1 gallon water to a boil in large saucepan. Remove and discard ties from number of somen bundles desired. Add somen, a litter at a time, to boiling water. Cook uncovered 3 minutes, stirring occasionally. Drain, rinse with cold water to cool and drain well. Serve with sauce made from Kikkoman Memmi, as directed on label.
About the Producer JFC International
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