Louisiana Coating Seasoned Shrimp Fry - 10 Oz
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Nutrition Facts

Serving Size: 4tbsp
Servings Per Container: 9
Calories Amount Per Serving
100
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 610mg 26%
Total Carbohydrate Amount Per serving 22g 7%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 3g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Salt, Yellow Corn Meal, Corn Starch, Spices and Coloring, Dextrose, Natural Flavors, Monosodium Glutamate, Dried Garlic.
Shrimp Fry, Seasoned, Crispy

Est 1982. Fish Fry products. Bring the taste of Louisiana home! Family owned & operated. Seafood batter mix. Also great for oysters & vegetables. Louisiana fish fry products family owned & operated. Mr. Tony Pizzolato, our founder, set the standard of providing only the finest products and services to his customers. It is in this spirit that we continue to provide only the very best ingredients and products to our customers today. Enjoy! www.LouisianaFishFry.com. Try our other delicious products. Proudly manufactured in Louisiana. Made in the USA from domestic and imported ingredients.

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Product Attributes
Warning Contains: Contains: wheat.
Directions Cooking: 3 Easy Steps: 1. Mix 5 tbsp of LA Shrimp Fry Seafood Batter Mix in 1/2 cup water. Dip shrimp in batter. 2. Roll shrimp in remaining dry LA Shrimp Fry Seafood Batter Mix until coated. 3. Deep fry shrimp at 350 degrees F until internal temperature is 145 degrees F and until golden brown. Variations: Simply follow the same shrimp fry directions to prepare tasty oysters and vegetables. 10 oz of LA Shrimp Fry Seafood Batter Mix coats approximately 3-4 lbs of seafood.
About the Producer Louisiana Fish Fry
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